Flame cooked cajun chicken breast served with our guacamole & pico de galo.
Tortilla Served in a tortilla wrap with hummus and a fresh tomato-cucumber & red onion salsa. Topped with a tahini yoghurt.
Lightly spiced 100% Irish beef burger wrap, served with pico de galo and a mint & coriander yoghurt dip.
With our wasabi mayonnaise & pico de galo.
Topped with aubergine, courgette, sun dried tomato & covered inmozzarella. Served on toasted onion and rosemary foccacia & buttered with a sun-dried tomato pesto.
Onion and rosemary focaccia bread with a light spreading of mayo, chargrilled chicken and topped with melted cheddar cheese.
Salami with aubergine, courgette & topped with mozzarella.Served on toasted onion and rosemary foccacia & buttered with a sun-dried tomato pesto.
Our take on the classic French toasted ham and cheese, with our own mornay sauce with a hint of Dijon.