TAKEAWAY LUNCH MENU

OPEN GOURMET SANDWICH €7

TASTE CLUB

Toasted focaccia topped with chargrilled chicken, bacon, sun-dried tomato, boiled egg, lettuce & basil and lemon mayonnaise.

CHICKEN CAESAR

Toasted focaccia, cos lettuce tossed in caesar dressing, chargrilled chicken breast topped with shaved parmesan.Served with or without anchovies.

SALMON COCKTAIL

Open sandwich topped with steamed salmon fillet pieces on fresh rye bread & cos lettuce covered in marierose sauce.

ROASTED MEDITERRANEAN VEG

Toasted focaccia buttered with our own hummus, topped with rocket tossed in balsamic dressing, feta, basil pesto & roasted med veg.

CROQUE MADAME

Our take on the classic French toasted ham and cheese, with our own mornay sauce with a hint of Dijon & topped with a soft fried egg.

WRAP IT UP €8

CHEF’S DOUBLE COATED CHICKEN

Breaded chicken breast with mixed leaves tzatziki & fresh tomato salsa.

TASTE TURKEY

Turkey burger wrap flavoured with parmesan, dijon, basil and served with a mint & coriander yoghurt dip.