Hot Dinner / Lunch Buffet / Fork Buffet cont'd

Thai red chicken curry with fresh coriander
Aromatic Thai green chicken curry
Chicken Provencal: diced sautéed chicken breasts with plum tomatoes, roasted peppers, mushrooms, rosemary & garlic
Chicken, mushroom and smoked bacon in a lightly creamed sauce
Chicken korma (mild)
Chicken tikka masala
Chicken a la king
Japanese style sweet chilli chicken,
Chicken, smoked bacon and white bean cassoulet
Chicken hongroise “smoked paprika, cream and onions”
Traditional beef bourguignon with smoked bacon
Beef and Guinness stew with chunky root vegetables and thyme
Beef goulash
Homemade burgers with portobello mushrooms & peppercorn sauce